Country Recipes

Over the years I have been given so many wonderful recipes from my Mom and friends.

I would love to share them with you, and I hope you enjoy.

If you are looking for something send me an email!

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Goat Milk Kid Replacer

1 gallon whole milk

1 can evaporated milk

1 cup buttermilk

Pour out 3 cups of the whole milk & add the rest

Moms Country Pie Crust

5 Cups all purpose flour

1t salt

1 lb lard

1 egg

Add flour in a bowl with salt & lard, beat egg in a separate bowl with milk to equal one cup

and slowly add to flour mixture.

Robs Favorite Country Pancakes

1 1/2 cups flour

1T sugar

1t baking powder

1/2 t salt

1 egg

1 cup milk

2 T oil

Mix all well...and enjoy!

Cheryl's beer bread

3 cups self rising flour

1/2 cups sugar

12 ounce of any beer

2 T melted butter

Preheat oven to 375

Combine flour, sugar and beer and mix well. Mixture will be sticky! Pour into the loaf pan and bake for 55 minutes . Last 3 minutes remove from oven and brush with butter and back in oven

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All content and materials contained herein are the sole property of Malick Farms, ©2006, 2007.

This site last updated: July 7 2007

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